Valentine’s Day is right around the corner, so why not try making some yummy, festive snacks? One of my favorite snacks is chocolate covered pretzels! They’re the perfect combination of salty and sweet, and they make a great snack for any time of the day.
If you’re looking for a treat for your own party or kid’s class, this quick and easy recipe is perfect! Keep scrolling for all the deets!
Ingredients & Supplies
- Sweetshop Melt’ems (Available in Multiple Colors & Flavors)
- Sprinkles or Topping of Choice
- Parchment Paper
- Microwave Safe Bowl
How To Make Chocolate Dipped Pretzels
Step 1: Gather all necessary ingredients and supplies. Once you have done so, prepare area by laying out parchment paper on a flat surface.
Step 2: Lay out pretzels on parchment paper to prepare for dipping. I use this opportunity to remove any broken pretzels.
Step 3: Create dip by placing Melt’ems in microwave safe bowl. Microwave for 30 second intervals, stirring in between until fully melted.
Step 4: Once you have created a smooth and melted dipping sauce, depending on preference, dip or drizzle pretzels with desired amount of sauce.
Step 5: After dipping or drizzling sauce on the pretzels, add candy topping of choice before candy sauce hardens.
Step 6: Allow pretzels to dry for 30 minutes prior to serving.
Step 7: Enjoy!
If you’re looking for more easy and festive snacks for Valentine’s Day, you can use the same ingredients and process to create chocolate covered strawberries, decorated with some festive sprinkles. Yum! Happy Valentine’s Day!