
Spicy Cocktail Recipe for Warm Weather
Turn up the heat this summer with a delicious Spiked Jalapeño Limeade.
If you’re looking to add a spicy kick to your cocktail, this recipe is perfect for turning up the heat during the warm weather. Check out this simple recipe for a Spiked Jalapeño Limeade using Trader Joe’s Limeade and the vodka of your choice.

Ingredients
- 4 Cups Trader Joe’s Limeade
- 1 Cup Vodka
- 2 Sliced Jalapeños
- Lime Wedges
- Tajin Classico Seasoning
- Ice
Instructions
- Combine the Trader Joe’s Limeade and vodka in a pitcher – stir well to mix.
- Add sliced jalapeños into the pitcher for extra flavor. If you prefer a milder cocktail with less spice, I recommend removing the seeds and membranes from the jalapeños before adding them to the pitcher.
- Refrigerate the spiked limeade for 30 minutes to allow the flavors to infuse. The longer you allow the pitcher to refrigerate, the spicier the cocktail!
- When ready to serve, create Tajin Clasico rim, fill glasses with ice, and pour your desired amount of Spiked Jalapeño Limeade. I prefer to use large ice cubes with frozen lime slices. You can purchase ice trays HERE.
- Garnish with lime wedges and additional jalapeño slices for an extra kick.



Enjoy your refreshing and spicy Spiked Jalapeño limeade, the perfect addition to warming up your summer gatherings!


